Noni Fruit contains lots of vitamin C in high concentrations, vitamin A, B1, B2, B6, niacin, E and K, minerals like calcium, phosphorus, potassium, magnesium, zinc, iron, manganese, and so forth.
All components of the noni can be used, such as leaves for vegetables is also used as medicines because of his usefulness, the flowers used for medicinal and pharmaceutical raw materials, especially for inflammation of the lining of the eye, scabies, boils, sore throat and cough, skin for leather tanning and dye batik .
Noni fruit is a natural medicine. Drawn from nature and can be directly consumed. Despite the stinging smell, the taste is very delicious and frothy, therefore this fruit is not much in demand by many people. However, the higher the odor contained in the fruit, of course, will be more efficacious.
Noni fruit is safe for consumption. Because the noni fruit was also declared safe for consumption by pregnant women and who are breastfeeding. As long as the processing of noni fruit is processed carefully, would not be able to cause health problems.
Evidently, noni efficacious overcome diabetes mellitus. As has been proven through excellent research and various research continuously. Patterns of treatment with a drop down Morinda performed Polynesian nation as well as support and recognition of Dr. Isabella Abbott, a professor of botany at the University of Hawaii in 1992 which states that noni juice is used more and more people to cope with diabetes / diabetes mellitus, has provided very strong evidence about noni that has the ability to control blood sugar / diabetes mellitus safely.
Source from : Noni Fruit Magazine